We're finally getting some much needed rain! It stopped drizzling long enough for the gardeners to harvest some onions, zuchini and peppers. They decided to leave this sunburst zucchini until next time.
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Sunburst Zucchini
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Today we talked about different ways to use and preserve produce from the gardens. Tammy Miller taught the class how to can salsa. Everyone pitched in to mash tomatos and chop peppers and garlic. All the students got to can their own jar of salsa to take home.
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| Canning lesson |
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Mashing tomatos
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There was enough left over to enjoy with chips.!
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| Enjoying our salsa! |
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